Oatmeal Porridge with Banana and Coconut

Preparation time: 15 minutes

Today we bring you a delicious and healthy recipe to start your day with energy: Oatmeal Porridge with Banana and Coconut . This oatmeal porridge is perfect for those looking for a nutritious and easy-to-prepare breakfast. Learn how to make oatmeal porridge with banana and coconut quickly and easily. Plus, this recipe is vegan-friendly, making it an ideal choice for everyone.

Ingredients

To prepare this delicious vegan oatmeal porridge, you will need:

• 1 1/2 cups of sugar-free vegetable drink
• 1 cup of oatmeal
• 1 banana
• Hazelnuts to taste
• Grated coconut to taste

Instructions

Step 1: Cook the Oats

Heat the plant-based drink in a pot or saucepan. When it's about to boil, reduce the heat and add the oat flakes. Stir constantly to prevent sticking. Cover the pot and let the cereal cook for 5 to 7 minutes. When it reaches a porridge-like consistency, it's ready. Let it cool.

Step 2: Prepare the Banana

Cut the banana into thin slices. Make sure the slices aren't too thick so they'll be better enjoyed over the porridge.

Step 3: Assemble the Porridge

Add the oatmeal porridge to a bowl. Garnish with banana slices and sprinkle with shredded coconut for an extra touch of flavor and texture. Add hazelnuts to taste.

This banana and coconut oatmeal porridge is not only delicious but also a great option for a healthy breakfast. Quick to make and perfect for anyone looking for a vegan oatmeal porridge recipe. Enjoy this recipe and share your experience with us.